Saturday, 29 July 2017

Breadfruit Chips​ #Sikandalouscuisine​


I have this 
​breadfruit ​
tree growing in my home in Goa , 
​and this time of the year its heavy with breadfruit - 
Breadfruit 
​are​
 small in size - say 8-9" , 
​resemble ​
a baseball . You don't need to peel 
​them​
 like you do with Kathal/
Breadfruit. l normally would cook them 
full on Punjabi style 
​but now ​
​ we make 
a delicious snack out of them-
 chips
​ ! ​
 
​Make Paste of the ingredients listed below , taste it and adjust flavors.

1 Teaspoon Ginger Paste
1 Teaspoon Garlic Paste.
Red Chili Powder To Taste.
A Pinch of Haldi.
A Pinch of Garam Masala.
2 Teaspoons Lemon Juice. 
Salt.

​1. ​
We sliced breadfruit as you see in the picture rubbed 
​masala​
 on the chips.
​, allow them to marinate for 20-30 minutes .​
 

​2. ​
​Coat
 chips 
​lightly ​
in rava
​ - you dont want them totally covered as you would like to get the nice juicy bites of breadfruit and the occasional crunch that rava brings .​
 

3. fry ​
them in hot oil in small batches for no more than two minutes. A delicious snack or a side dis
​h the Goan way !​


Atul Sikand
Founding Member ,Delhi Gourmet Club
DirectorAsian Hawkers Market Pvt. Ltd. #asianhawkersmarket #sikandalouscuisine #veebaasianhawkersmarket 
Administrator  & Owner Sikandalous Cuisine https://www.facebook.com/groups/325180622895/ 
More About My Work At , http://sikandalous-cuisine.blogspot.in/

No comments:

Post a Comment