Tuesday, 15 September 2015

Pumpkin Wafers ‪#‎sikandalouscuisine‬


Crispy wafer thin pumpkin slivers - your healthy crunchy fix - no potatoes no carbs . Here is what you do - with a peeler slice off slivers of pumpkin with the skin , spray with oil , season with salt and chilies - bake on a rack at 170C for 10 minutes.Take off the rack and allow them to cool .


You now have a some deliciously flavored crunchy wafers - Some will brown more , don't worry , those are the tastier parts . Fun with food , and its a healthy option too , the sikandalous way !

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