I am a traveller , recipe developer and an avid cook . I run my facebook cooking group called sikandalous Cuisine and also organise India's biggest Oriental food festival called Asian Hawkers Market .#asianhawkersmarket
Bigtime into nature and animals - and yes there is a fun side too waiting to be discovered !
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Tuesday, 31 December 2013
Potato & Green Tomato Curry
Absolutely delicious , green tomatoes give a delicious tangy taste to this curry.
300 Grams Green Tomatoes.
300 Grams Potatoes.
1 Heaped Teaspoon Chopped Garlic ( Or more )
1 Teaspoon Garam Masala.
Dried Red Chilies.
about 60 Ml white oil , add garlic and brown slightly , browning will
not only leave a beautiful flavor but also a nice color.
add all ingredients , cook covered giving the dish the odd stir. When
half done add as much water as you would like gravy and cover cooked
till done.Tastes spectacular .